• 37 Tottenham Lane, N8 9BD
  • 0208 350 3333
  • 'MASALA' FISH £8.50

    ‘MASALA’ FISH

    Fillet of white fish gently cooked with red ripe tomatoes, onions and mustard seeds.

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  • ACHARI FISH £8.50

    ACHARI FISH

    White fish cooked with herbs and spices, finished with Achar (pickle).

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  • goan prawn curry £8.50

    GOAN PRAWN CURRY

    A speciality of Mangalore. Prawns cooked with medium hot coconut based sauce

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  • PRAWN DO PYAZA £8.50

    PRAWN DO PYAZA

    Succulent prawns cooked with tomatoes, ginger, garlic and plenty of onions.

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  • SAAG PRAWNS £8.50

    SAAG PRAWNS

    Prawns cooked in spinach and chef’s special ground spices.

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